Memorial Day Yogurt Parfait

Prep Time 15 minutes
Cook Time 0 minutes
Servings
Ingredients
Prep Time 15 minutes
Cook Time 0 minutes
Servings
Ingredients
Instructions
  1. Using your mason jar or glass, fill the bottom with yogurt to create the first layer.
  2. Add pie crust as the second layer.
  3. Add a layer of sliced strawberries and layer of blueberries.
  4. Repeat steps 1-3 as necessary until your jar is full. Serve and enjoy!
Recipe Notes

*Try making the parfait with MI-DEL Gluten-Free Graham Pie Crust too!

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